March, 2013 - FLL360.COM

The Charm of Lake Ariana in Florida

Post author:James Bupp, Ph.D.
Post published:March 31, 2013
Post category:Auburndale, Florida
Post comments:0 Comments

Soon we will be saying goodbye to the Florida sun and returning to our home in the Finger Lakes. It’s been a great vacation but now our hearts keep drifting…

Spring in Auburndale, Florida

Post author:James Bupp, Ph.D.
Post published:March 25, 2013
Post category:Auburndale, Florida
Post comments:0 Comments

Spring is here in Auburndale. No waiting for the appearance of the forsythias and then the first blooming flowers of the crocus like you have to do when you live…

A Haven from Winter in Winter Haven, Fl.

Post author:James Bupp, Ph.D.
Post published:March 18, 2013
Post category:Winter Haven, Fl.
Post comments:0 Comments

Our vacation here in central Florida has been very nice. And while our neighbors up north in the Finger Lakes region of Upstate New York are anxiously waiting on spring…

Fresh Vegetables and Citrus in Auburndale, Fl.

Post author:James Bupp, Ph.D.
Post published:March 12, 2013
Post category:Auburndale, Florida
Post comments:0 Comments

My wife Jeanette is a dyed in wool fan of Wegmans Markets in Rochester, NY but you should have seen the smile on her face when we went to Market…

Watching People and Animals in Florida

Post author:James Bupp, Ph.D.
Post published:March 6, 2013
Post category:Tarpon Springs, FL
Post comments:1 Comment

The Spring Bayou in Tarpons Springs offers a beautiful place to take walks, or to watch other people taking a walk around the bayou, or to watch the birds and…

Greek Beer at Dimicris

Post author:James Bupp, Ph.D.
Post published:March 1, 2013
Post category:Tarpon Springs, FL
Post comments:0 Comments

Sorry, but we just couldn’t wait for spring to come in the Finger Lakes! And the first stop that was on our agenda was to stop at Dimicris, a Greek…

Author James Bupp

This is a story about change. It’s a story about a boy who was born into the Agricultural Society of the United States but early on in his life, he realized that the world that he was living in was rapidly disappearing and that he must seek his fortunes elsewhere. It is a story of adventure, of survival, and of adaption to this new world.

Author James Bupp

THE LAST of the FAMILY FARMS recalls what it was like to have grown up on a family farm some fifty years ago and how the learning experiences of today’s youth differ so sharply from the learning experiences of a child growing up a half century ago. On the family farm, early learning experiences came from family members and from Sunday and public school teachers. The food which sustained our lives came from the animals and vegetables that were raised on the farm. Work was an integral part of living on a family farm. One didn’t “go to work” or “go home”; they were one in the same. There was a unique partnership between farm families and the Almighty Himself as each depended upon the other to grow the crops and raise the animals. And so a strong belief in God was established very early in a child growing up on a family farm.

19085

M	T	W	T	F	S	S
				1	2	3
4	5	6	7	8	9	10
11	12	13	14	15	16	17
18	19	20	21	22	23	24
25	26	27	28	29	30	31